mmmmmmmmmmmmmmmmmmmmm

[Oso]

Eggnog......

[Vash]

Originally posted by Oso
Eggnog......

I've downed 3 gallons so far.

[Oso]

actually just bought my first quart tonight.

does the protein still count if you add the whisky???


I sure hope so.

[Starchaser107]

what u Reaally need to do is get a recipe
and all your troubles would be over

[Oso]

:D

[FngSaiYuk]

Less egg... more nog...

[Oso]

^^^^^^
that being my point. :D

[Vash]

Bah. I would not defile the Nog of Egg with alcohol.

[Chang Style Novice]

I thought maybe this thread was about the adulterous lesbian sex scene on tonight's episode of "The Wire."

[lightsout]

Anyone have a good eggnog recipe?

Thanks!

[Ben Gash]

Anyone have a good eggnog recipe?
Oxymoron, surely:p

[IronFist]

You know I've never actually had eggnog before. Is there alcohol in it? What does it taste like? Some of my friends like it. Why do they only drink it at Christmas time?

[SimonM]

You can put whiskey or amber rum in Egg Nog and it tastes better than without the booze.

It's only available at Christmas to prevent every person with a sweet tooth of dying of clogged arteries in mid-June when decaying bodies begin to smell faster. ;)

[Oso]

LOL @ SimonM


IF, it's basically milk and eggs w/ cinnamon, nutmeg and maybe cloves in it...all blended up of course. I've never made it from scratch though my grandpa did....something to resurrect this year, maybe.

I've tried it w/ rum and brandy but prefer it w/ whiskey.

Beam 7 Year or smoother. A rough whiskey doesn't taste so good in it even though the milk smooths it out.

[Oso]

also, never something to abuse...like white russians and tequila...puking up milk and eggs and liquor would be hella bad.

but, a shot of whisky in a pint glass of eggnog at the end of a cold day is dam close to perfection.


*stupid censoring script*

if we can say ass we should be able to say ****.

[yu shan]

Boiled custard and single barrel Jack... egg nog is a northern thing.

[PHILBERT]

I have to be the only guy in the world who doesn't like that stuff.

[Kristoffer]

I don't like it either. I think eggs kinda suck in general too.
Have a Vodka and some milk or something.

[Judge Pen]

Originally posted by Oso
actually just bought my first quart tonight.

does the protein still count if you add the whisky???


I sure hope so.

Yes, I'm an expert in this area.

[Becca]

Egg Nog

12 eggs
1/2 gallon Half-N-Half
2 cups sugar
1 tbl vanilla
1 tsp Cinamon
1/2 tsp cloves
1/2 tsp allspice

whip eggs, sugar vanilla and spices in a blender, till they start to stiffen (NO JOKES PLEASE!) then fold in Hale-N-Half. Chill then serve.

[Ming Yue]

here's a liquor blend that goes in your store bought eggnog.

KENTUCKY EGGNOG SPIKE


2 cups bourbon
1 cup dark rum
1 cup brandy
1 vanilla bean, halved lengthwise
1 whole nutmeg
2 large cinnamon sticks
7 whole cloves


Pour bourbon, rum and brandy into 1-quart bottle. Scrape seeds from vanilla bean into bourbon mixture; add pod to bottle. Crack whole nutmeg into 4 or 5 pieces. Add nutmeg pieces, cinnamon sticks and cloves to mixture. Cork bottle tightly. Let stand in cool, dark place for 1 week. (Can be prepared 3 months ahead.)

[MasterKiller]

Egg Nog is a little too close to jizz. I'll pass.

[Judge Pen]

Compared the two, have you MK?

[Ming Yue]

Ever had unfiltered sake?

[MasterKiller]

Originally posted by Judge Pen
Compared the two, have you MK? To quote the great Samuel L. Jackson: "I eat the *****. I eat the ass. I eat all the muther****ing ****."

[Oso]

LMAO @ MY...

[IronFist]

Oh nasty it has egg in it? Does it taste like an omlette? Can you get salmonela from it?

[Oso]

dude...do you like french toast?

[Becca]

Originally posted by IronFist
Oh nasty it has egg in it? Does it taste like an omlette? Can you get salmonela from it? You can get salmanilla from the homemade variety, but they pasturize the store-bought stuff. I tend to eat my eggs a bit on the runny side and have never gotten anything from it, so I guess my egg suplier is a safe one.

And why are you suprized about something like Egg Nog having eggs in it?!?!?!:confused:

[BM2]

I love eggnog, springerlies and bourbon balls. MMMmmm....
Fried Country hams, jam cakes ugggghhhh oh I'm gaining weight just thinking about it all.

[red5angel]

You can get salmanilla from the homemade variety

does anyone actually know anyone else who definitely caught salmonella form eggs or chicken? I'm not doubting it can happen, but I don't know ANYONE who has ever had a problem with it, although I hear this oft repeated warning all the time.

[norther practitioner]

I've never made it from scratch though my

I have.. don't drink it any more now...:D

I'm scerred of the samonela...

[MasterKiller]

The Straight Dope on Egg Nog (http://www.straightdope.com/mailbag/meggnog.html)

[Oso]

Originally posted by red5angel
does anyone actually know anyone else who definitely caught salmonella form eggs or chicken? I'm not doubting it can happen, but I don't know ANYONE who has ever had a problem with it, although I hear this oft repeated warning all the time.

I've never heard of it either. quite a few cases of ecoli in commercial beef but never salmonella.




and....a parent brought me a quart of homeade eggnog as a present tonight...sweeeeeeeet...it's about half gone already.