Originally Posted by
CYMac
The sword is super sturdy, no rattling, no loosening, and I have been doing tons of heavy chops and slashes with it but not "cut" any objects since it is not a sharpened sword. I could sharpen it in the future and test, but I have sharpened some normal "taichi swords" from dragon well before myself and they can cut like crazy too, what's the point? haha! Just keeping things safe at home... these are already good for what they are now. The sword is more solid and sturdy than most kungfu use taichi swords now too. The screws / assembly don't get loosen over use with heavy strikes and chops. Which is good!