Sabatoge at the Great Lakes Kung Fu Championships

[Pork Chop]

This can be difficult if the gear is reused. In events where the gear is owned by the promoter and supplied to the competitor, the promoter must make sure that there is an inspection with the competitor when the gear is provided to them. Then, when it is handed back, it must be cleaned and disinfected (blood and other bodily fluids must be removed and the objects need to be sanitized...like a wash down with bleach and then alcohol (alcohol is mainly to remove the bleach smell and residue).

The gear has to be checked for breaks and tears at each point.

I'm mainly stressing over gloves; because there are legitimate issues when non-standard gloves are used.

The requirements you list are the same requirements that amateur boxing has and I've never even heard of an event where USA Boxing didn't supply gloves. I believe the on-site medical staff usually wipes the gloves down, inside and out, with sanitary wipes, quick process.

Headgear, shin guards, and chest guards are a completely different story.
Headgear should be USA Boxing certified.
The other 2 should have some sort of consensus as to what's acceptable.